Packaging of Soft Loose Curd into Bags

... even this product can be dosed accurately without breaking the structure of the dosed product!

Easy manual Cleaning

... easy cleaning brings significant time savings in the production process!

Antimicrobial Finish

... the stainless steel design of the line and CIP cleaning guarantee the quality of your product! 98.7% of the material used is stainless steel AISI 304, which is suitable for the dairy industry.

Remote Control

... the packaging line allows remote management via phone, tablet or computer!

Proven Principle

The curd is first homogenized and then transported to a combination weigher. Here, the exact dosing of the required weight into the packaging machine takes place. The packaging machine wraps the curd in a bag with a protective atmosphere.

BIO Packaging

..... the protective atmosphere while packaging the curde ensures a long shelf life without conservation, which is important for the current trend of BIO foods.

Proven Funcionality

... almost thirty lines have already been mostly delivered to Eastern Europe and Russia.The lines now operate both in the Czech Republic and in Siberia, 6,000 km away.